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3 Little Known Natural Ways to Lose Weight
A wealth of new scientific evidence shines a critical light on the importance of natural foods and nutritional compounds in natural weight maintenance. Virtually all alternative health experts agree...
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Cocoa Consumption Linked to Reduced Cancer Risk
Researchers from the Science and Technology Institute of Food and Nutrition in Spain have published the result of a study in the journal Molecular Nutrition & Food Research detailing the potent...
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A Daily Dose of Chocolate May Prevent a Stroke
A wealth of scientific evidence continues to demonstrate the powerful health benefits of consuming a wide variety of polyphenols from natural foods. In past studies, resveratrol, curcumin and grape...
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Indulge: Dark Chocolate Reduces Systemic Inflammation and Boosts Your Heart...
Over the course of the last decade, nutritionists and health researchers have been uncovering the many benefits of eating dark chocolate, due largely to the flavanols found in cocoa. Two new...
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Could a Special Cocoa Extract be the Key to Preventing Alzheimer’s Disease?
As the total number of cases of the memory-robbing affliction known as Alzheimer’s disease continue to approach the 8 million mark in the U.S., epidemiologists project that number could quadruple to...
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Two Studies That Are Sure to Make Every Chocolate Lover Smile
It may sound too good to be true that a sublimely delicious food like dark chocolate promotes heart health, but new research seems to further cement evidence of this fact. Two studies have found cocoa...
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